This morning, the 2021 (6th) China International Food and Catering Expo kicks off in Changsha International Convention and Exhibition Center.
The exhibition aims to showcase the development achievements of the food and catering industry in the world, and promotes the communication and cooperation of new technologies, new products, new models, and explores new paths for the transformation and the upgrading of the food and catering industry and innovative development.
During the three-day exhibition, 50,000 guests, professional visitors, and exhibitors, with 70,000 end consumers will be invited to visit the expo. The total number of visitors is expected to be no less than 220,000.
As the first African non-resource product promoted and approved by Hunan after the first China-Africa Economic and Trade Expo(CAETE), Rwanda dried chili imported by GK Intl, named as "FeiJiao", officially debuted at the expo.